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I am a passionate Italian cooking tutor and registered dietitian with over five years of experience in both culinary education and nutrition. My strength lies in my ability to merge traditional Italian cooking techniques with modern nutritional principles, ensuring that my students not only learn to create delicious dishes but also understand the health benefits of their ingredients.
I have worked with diverse groups, from beginners eager to learn the basics to seasoned cooks looking to refine their skills. My teaching approach is hands-on and interactive, fostering a supportive environment where students can explore their creativity while gaining confidence in the kitchen.
With a focus on seasonal, fresh ingredients, I guide my students in creating meals that are both flavorful and nutritious. My goal is to empower individuals to take charge of their cooking, making healthy eating enjoyable and accessible for everyone. Let's embark on this culinary journey together!