I am a Vetasess certified food technologist, offering food science knowledge and how it relates to our daily life

I am a food technologist with 3 years of industry experience. Besides, I just graduated with a Master's in Food Science and Agribusiness at Monash University as a first-class honor student, equipped with broad health and environmental knowledge. I will use real-life scenarios and commercial products as engaging points to explain the function of certain foods, compositions, or processes.