I am an exceptional private chef with a remarkable culinary journey that spans three decades

In all my years working in kitchens the area I remain most passionate about is teaching. I am currently based in the Scottish Borders. I will teach you the basics and inspire you with the confidence and more importantly the skills to cook for yourself, your friends and families. my approach to food is simple, modern and imaginative. I love sharing ideas for delicious food and I am constantly finding fresh sources of inspiration to bring to my classes.