I have been working in kitchens for over 25 years.
I would start with reviewing what the person is interested in learning. I will then formulate a lesson plan and see what they think of it. I will forward the plan to them so that they can cook along if they choose to.
Depending on the dish, it can be live or adapted to the time frame we have. It will be relaxed, interactive and fun with any stre...
I have been working in kitchens for over 25 years.
I would start with reviewing what the person is interested in learning. I will then formulate a lesson plan and see what they think of it. I will forward the plan to them so that they can cook along if they choose to.
Depending on the dish, it can be live or adapted to the time frame we have. It will be relaxed, interactive and fun with any stress!