Lessons are pretty straight forward weather you’d like to start developing or improving knife skills as well as learning to cook basic or complicated dishes. I do specialise in British/French/Italian cuisine however I have basic knowledge in Asian also.
Lessons are pretty straight forward weather you’d like to start developing or improving knife skills as well as learning to cook basic or complicated dishes. I do specialise in British/French/Italian cuisine however I have basic knowledge in Asian also.
My classes
I teach In-person and Online classes
Classes of CookingCooking lessons - online chefColliers Wood, Mitcham, South Wimbledon, Summerstown, Tooting Broadway